Southern Oak is inviting the community to celebrate Mother’s Day with a special buffet on Sunday, May 10th, featuring seatings at 11 AM, 1 PM, and 3 PM. Guests will enjoy a wide variety of offerings including a cold bar with fresh seafood, a made-to-order pasta station, chef-crafted entrées like herb roasted prime rib and salmon, and an assortment of decadent desserts. Pricing is $85 per person and $35 for children ages 7–12, with children 6 and under dining free. Reservations can be made here.